Eggs Florentine
Eggs Florentine is a delicious and elegant breakfast dish that's perfect for special occasions or a luxurious weekend brunch. This recipe combines perfectly poached eggs with sautéed spinach, all served on a toasted English muffin and topped with creamy hollandaise sauce.
Octopus Pasta
Indulge your taste buds with this classic Italian dish: Octopus Pasta. This recipe marries the tender, uniquely flavored octopus with the comforting familiarity of pasta, all mingled with an aromatic garlic, tomato, and white wine sauce. Originating from coastal Italy, this dish brings the sea right to your plate, offering a journey of flavors with every bite.
Instant Frozen Ground Beef
Looking for a quick way to cook frozen ground beef? This Instant Pot recipe makes it easy and stress-free, saving you time and giving you perfectly cooked beef for any meal.
Chicken Pasta Salad
Meanwhile, make dressing: In a medium bowl, whisk together oil, vinegar, Italian seasoning, garlic, and mustard. Season with salt and pepper.
Grill Steak
Grilling steak can be intimidating—especially when everyone has a different opinion about how cooked it should be (medium rare!). But I promise you that, in reality, it's easier and faster than grilling chicken. Below is our basic guide for how to grill steak. Follow our rules and cooking times, and you'll be a grill boss in no time.
Air Fryer Bang Bang Shrimp
Juicy tender shrimp coated in a seasoned panko crust and drizzled with a tangy spicy sauce.
Cobb Egg Salad
In a small bowl, stir together mayonnaise, yogurt, and red wine vinegar. Season with salt and pepper.
Skirt Steak with Chimichurri Sauce
Chimichurri Steak! Chimichurri Sauce and Steak is a match made in heaven, arguably one of the BEST sauce for steak in the world! This famous sauce from Argentina is made with parsley, oregano, garlic, red wine vinegar and olive oil. It’s quick to make and will take your next steak dinner to a whole new level!
