In a small bowl, mix mayonnaise and ranch seasoning.
Ingredients :
3/4 cup mayonnaise
2 Tbsp. ranch seasoning
8 flour tortillas
8 oz. sliced American or cheddar cheese
1 lb. deli-sliced baked ham
1 lb. deli-sliced turkey breast
16 butter lettuce leaves
Directions :
In a small bowl, mix mayonnaise and ranch seasoning.
On a clean surface, lay tortillas flat. Spread each tortilla with 1 tablespoon mayonnaise mixture. Place 2 to 3 slices cheese on bottom two-thirds of each tortilla. Top cheese with ham and turkey. Top meat with 2 to 3 lettuce leaves and tightly roll up.
To serve right away, slice into 1" rounds and arrange on a platter. To make ahead, place seam side down on a baking sheet and refrigerate up to 6 hours. Slice when ready to serve.
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