Looking for a dairy-free yogurt that’s easy to make? Try this oat milk yogurt.
With only 3 ingredients, you can whip up a creamy, delicious, and vegan-friendly yogurt at home.
Ingredients :
4 cup oat milk
3 tablespoons vegan yogurt
1 tablespoon vanilla extract
Directions :
Gently heat the oat milk in a pot over medium heat. Be careful not to boil.
Reduce the heat to low, stir in the vegan yogurt and vanilla, remove from heat, and allow to cool. The yogurt should feel warm to the touch.
Add the mixture to a jar or airtight container and let it sit in a warm area for at least 8 hours. The longer the yogurt is allowed to culture, the tangier it gets.
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