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New York Strip Steak

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New York Strip Steak

A tender, juicy and golden brown steak infused with aromatic flavors…

Ingredients :

  • 2 pound beef top sirloin steaks
  • 4 garlic cloves minced
  • ¼ cup butter
  • 1 teaspoon garlic powder
  • 3 thyme sprigs
  • 2 rosemary sprigs
  • to taste black pepper
  • to taste salt
  • ½ cup beef broth

Directions :

  1. Put the butter and garlic cloves in the Instant Pot and select “Sauté”.
  2. Sauté for 45 seconds and add beef top sirloin steaks and herb sprigs.
  3. Sauté for 5 minutes and add salt, black pepper, garlic powder and broth.
  4. Close the lid and cook on high pressure for 13 minutes. Cooking time may change depending on the steak size.
  5. When cooking time is complete, wait for a natural pressure release (or for at least 20 minutes).
  6. Open the lid, serve and enjoy 🙂
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