Maple Glazed Chicken Breasts
Maple glazed chicken breasts are sweet, savory, and so easy to make. This recipe uses simple ingredients like maple syrup, soy sauce, and garlic to create a delicious glaze that coats the chicken perfectly. It’s a quick and tasty dish you can prepare in just 30 minutes, making it great for busy weeknights or a casual family dinner.
Ingredients :
- 4 boneless skinless chicken breasts
- 2 tablespoons olive oil
- 3 tablespoons maple syrup
- 2 tablespoons soy sauce
- 2 cloves garlic minced
- ½ teaspoon salt
- ½ teaspoon black pepper
- ¼ teaspoon chili flakes optional
- 1 tablespoon chopped parsley optional, for garnish
Directions :
- In a small bowl, mix maple syrup, soy sauce, minced garlic, salt, pepper, and chili flakes.
- Heat olive oil in a large pan over medium heat.
- Add chicken breasts and cook for 5-6 minutes per side until golden brown and cooked through.
- Pour the maple glaze over the chicken and cook for another 2-3 minutes, spooning the sauce over the chicken.
- Remove from heat and let the chicken rest for a few minutes.
- Garnish with parsley and serve hot.
