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Instant Cheeseburger Soup

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Instant Cheeseburger Soup

A hearty and creamy soup loaded with comforting and delicious flavors.

Ingredients :

  • 1 tablespoon oil
  • ½ lb ground beef
  • 1½ cup chicken broth
  • 2 carrots finely diced
  • ½ teaspoon dried parsley
  • ½ teaspoon garlic powder
  • 1 cup cheddar cheese grated
  • 1½ tablespoon water
  • ½ onion diced
  • 1 potato cubed
  • ½ celery rib
  • ½ teaspoon dried basil
  • 5 ounce evaporated milk
  • salt and pepper to taste
  • 1 teaspoon Cornstarch

Directions :

  1. Turn on the Instant Pot and select saute.
  2. Add oil, beef and onion and saute for 3 minutes.
  3. Add in broth, potatoes, carrots, salt, pepper, celery, basil, water, parsley and garlic powder. Stir well.
  4. Close the lid and cook on high pressure for 5 minutes.
  5. When cooking time is complete, do a quick pressure release.
  6. Open the lid and add evaporated milk, cornstarch and cheese. Stir well.
  7. Serve and enjoy
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