Grill Steak
Grilling steak can be intimidating—especially when everyone has a different opinion about how cooked it should be (medium rare!). But I promise you that, in reality, it's easier and faster than grilling chicken. Below is our basic guide for how to grill steak. Follow our rules and cooking times, and you'll be a grill boss in no time.
Ingredients :
- 1 lb. steak
- Kosher salt
- Freshly ground black pepper
Directions :
- Preheat grill over high heat. Season steak generously with salt and pepper.
- Grill steak over direct heat 4 to 6 minutes per side for medium rare.
- Preheat grill over high heat. Season steak generously with salt and pepper.
- Grill steak over direct heat 3 to 5 minutes per side for medium-rare.
- Preheat grill over high heat. Season steak generously with salt and pepper.
- Grill steak over direct heat 4 to 6 minutes per side for medium-rare.
- Preheat grill over high heat. Season steak generously with salt and pepper.
- Grill steak over direct heat 5 to 6 minutes per side for medium-rare.
- Preheat grill over high heat. Season steak generously with salt and pepper.
- Grill steak over direct heat 4 to 5 minutes per side for medium-rare.
- Preheat grill over high heat. Season steak generously with salt and pepper.
- Grill steak over direct heat 5 minutes per side over direct heat, then 7 to 10 minutes per side over indirect heat for medium-rare.
- Preheat grill over high heat. Season steak generously with salt and pepper.
- Grill steak over direct heat 6 minutes per side for medium-rare.
