Baked Chicken Legs
Baked chicken legs are a simple, delicious, and budget-friendly meal that everyone in the family will love. With just a few basic ingredients like olive oil, garlic, paprika, and lemon juice, you can create a flavorful and juicy dish that's perfect for any night of the week.
Ingredients :
- 8 chicken legs
- 2 tablespoons olive oil
- 4 cloves garlic minced
- 1 tablespoon paprika
- 2 tablespoons lemon juice
- Salt and pepper to taste
Directions :
- Preheat your oven to 400°F (200°C).
- Pat the chicken legs dry with paper towels and place them in a large bowl.
- In a small bowl, mix olive oil, garlic, paprika, lemon juice, salt, and pepper.
- Pour the mixture over the chicken legs, ensuring they are evenly coated.
- Arrange the chicken legs on a baking sheet lined with foil.
- Bake for 35-45 minutes, or until the internal temperature reaches 165°F (75°C) and the skin is crispy.
- Let the chicken rest for a few minutes before serving.
