Air Fryer Gobi Manchurian
Are you looking for a healthy and flavorful meal idea? Try this easy Air Fryer gobi Manchurian recipe.
Ingredients :
- 1 tablespoon sesame oil
- 2 cloves garlic chopped
- ½ small white onion chopped
- 1 tablespoon ginger measurement remains the same whether you are using fresh or powdered ginger
- 1 green pepper chopped
- 2 tablespoon soy sauce
- 1 tablespoon rice or white vinegar
- 2 teaspoon chili sauce
- 1 tablespoon ketchup
- 2 tablespoon cornstarch water
- 1 head cauliflower florets cut apart from the stem.
- 1 cup flour
- 3 tablespoon cornstarch
- 2 tablespoon ginger garlic paste
- ¼ teaspoon chili powder
- 1 cup water more or less as needed
- 1 spring onion, chopped optional
Directions :
- Heat pan over medium heat and add sesame oil.
- Add onion, garlic, ginger, and green pepper to the pan. Sautee for 3-4 minutes or until onions begin to look opaque.
- Stir in soy sauce, vinegar, chili sauce, and ketchup. Reduce heat and let simmer for 2-4 minutes. Season to taste.
- Add cornstarch water and stir to thicken. Then remove from heat and set aside.
- Combine flour, cornstarch, ginger garlic paste, chili powder, salt, pepper, and water in a bowl. Whisk until the batter is smooth and free of lumps.
- Dip cauliflower pieces in the batter. and place on a parchment-lined baking sheet.
- Put the battered cauliflower pieces in the air fryer basket and cook for 10 minutes at 300F.
- Remove the cauliflower from the basket and add to the pan with your sauce. Gently fold in to coat.
- Serve with spring onions to garnish, and enjoy!
