Directions :

1. In a bowl, combine flour, salt, and pepper.
2. In a second bowl, combine panko, garlic, parsley, and paprika.
3. In a third bowl, beat 1 large egg.
4. Add half of the panko mix to your ground chicken and mix together. Then use a spoon to measure out and form individual chicken nuggets.
5. Dredge your nuggets in the flour mixture.
6. Then dredge them in the egg wash.
7. Finally, pass them through the panko mixture, then place them in the air fryer.
8. Spray your nuggets and the basket with a coating of non-stick cooking spray and cook for 10 minutes at 300F.
9. Carefully remove the cooked chicken nuggets from the basket. Cook any remaining nuggets if needed.
10. Serve with your favorite dipping sauce, and enjoy!