Air Fryer Calamari
This crispy air fryer calamari recipe is simple to prepare, and takes less time to cook than for your guests to devour.
Ingredients :
- ½ cup all-purpose flour
- ½ teaspoon paprika
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 pound calamari rings
- ¼ cup milk
- 1 eggs
- 2 cups panko
Directions :
- Add flour, paprika, salt, and pepper to a bowl and whisk to incorporate.
- Toss the calamari rings in the flour mixture.
- Add the milk and egg to a bowl and whisk to combine. Prepare the panko in another bowl.
- Dredge the flour-coated calamari rings in the egg wash mixture, then in the panko.
- Preheat your air fryer for 5 minutes at 400F.
- Place the calamari rings evenly spaced in the air fryer basket and coat them with a light layer of non-stick cooking spray.
- Air fry for 5 minutes at 350F, flip, and air fry for an additional 3 minutes.
- Serve your crispy air fryer calamari alongside your favorite dipping sauce, and enjoy!
